wines Italy, wines France, wine and Champagne, Traditional Balsamic Vinegar of Modena, italian wine store, wine and Champagne shop, selling of italian balsamic vinegar, great italian wine, wine bar Italy, wine cellar, wine tasting, italy wine store, italian wine producers
|
 |
|
|
GOURMET CIBUS-EXCELLENCE.COM PRODUCT GUIDE |
|
|
|
|
|
In this section we explain the characteristics of Italian Wines, French Wines, Traditional Balsamic Vinegar of Modena (ABTM) and the Balsamic Vinegar of Modena (ABM) in order to make you appreciate the high quality of high-level cooking products and to help you in selecting the suitable wine and dressing.
Wines Italy
Italian wines are selected by Cibus-Excelence.com according to its origin. Each Italian region has its typical wine and offer you a wide range of products: from red wines to spumante. A description chart is available for helping you in the choice of the right wine. Cibus-Excellence.com is your online wine shop gathering the best Italian products.
Wines France
French wines are selected by Cibus-Excellence.com. You can find in the selection the most famous Champagne. Wine is excellent for hors d’oeuvre, dessert and fresh fruit. Champagne is suitable for cheering and celebrating important happenings. Cibus-Excellence.com is your private sommelier of Champagne
Balsamic Vinegar of Modena (ABM)
The Balsamic Vinegar of Modena is strictly interrelated with the culture and ancient history of the Este’s Family. In fact, its existence is due to particular weather conditions of the area and historical events. The Balsamic Vinegar of Modena was considered to be a sort of medical remedy.
Learn more about the characteristics and quality of the Traditional Balsamic Vinegar of Modena.
Traditional Balsamic Vinegar of Modena (ABTM)
The Traditional Balsamic Vinegar of Modena is a Gourmet product characterised by weather conditions, grape varieties cultivated in the area of Modena, the art of must boling and annual procedures of transferring from barrel to barrel.
The Traditional Balsamic Vinegar of Modena can be certified by the institut for quality the “Ente di Certificazione e dalla Commissione di Assaggiatori del Consorzio Aceto Balsamico di Modena” according to two levels:
- Affinato: vinegar aged at least 12 years
- Extravecchio: vinegar aged at least 25 years (gold capsule).
Learn more about the characteristics and quality of Italian Wines, Champagne, Traditional Balsamic Vinegar of Modena .
|
|
|
|
